Aromas Boutique Bakery offers custom cakes, catering and corporate gifts. Founded by sister duo Jo-Ann and Chef Eileen Barett, Aromas is committed to all natural food and a great experience for its customers.
From, 2004 when the sisters first ventured into the food industry they have offered custom food programs, catering and a wonderful array of desserts including gluten free, sugar free and vegan options.
Chef Eileen is classically trained and holds a Culinary Arts and restaurant Management degree from the Art Institute of New York. Both Chef Eileen and Jo-Ann hold Bachelor’s degrees from Tufts University.